Presents a:

A Danish Christmas Dinner

Monday, December 5^th, 2011

 First Course

Pan Seared Petrale Sole with Lemon, Parsley Butter.  Pickled Herrings in White Wine, Sour Cream and Curry, House Cured Salmon Gravlox and Shrimp Salad.  All Served with Dark & Light Pumpernickel Breads.

Ale & Danish Aalborg

Second Course

Roast Duck, Pork Liver Pâté, Frikadeller (Danish Meatballs), Cucumber Salad, Beet and Onion Salad, Sweet Pea Salad,

Salmon, Remoulade, Caramelized Potatoes, Creamed Mushrooms, Braised Red Cabbage, Dark and Light Pumpernickel Breads.

Ale & Danish Aalborg

Dessert

Almond Rice Pudding with Fresh Seasonal Puree

Finder of the whole almond receives a gift

Join us for this Fun and Festive Evening, SKOL!

Served Family style in the Catalina Room

Monday, December 5^th, 2011 – 7:00 p.m.

$50.00 per person (tax & tip not included)

Reservations Required: (562) 432-8588

Gladstone’s for Fish and Fun

330 South Pine Avenue

Long Beach, California 90802